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Wednesday, July 15, 2020
Friday, July 10, 2020
Wednesday, July 8, 2020
I recently discovered that I actually like spinach as long as it's not cooked to the point of mushiness. The other day one the way home I was hungry and decided to swing by the store to pick some stuff up to make breakfast with and on a whim decided to make a breakfast burrito and add some spinach so getting some more veggies in my diet.
Everyday since they I have added spinach and mushrooms to some scrabbled eggs with a little bit of cheese for breakfast. I was hungry when I got home earlier and decided to make a couple of quesadillas for lunch. Normally it's just cheese but this afternoon figured I'd throw some spinach in there with it. Was actually kind of surprised how much I liked it.
Now I realize this might seem like kind of weird thing to share in a blog post but there is a purpose behind it...
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